The hubby and I have been inspired by our Wine themed honeymoon to start paring wines with our dinner. Tonight we had the Masaman Thai Curry that I made last night wit jasmine rice. We paired Fetzer Gewurztraminer with our meal, as a Gewurztraminer pairs well with spicy dishes, which this curry certainly was!
Also on a baking note, I made my first pie yesterday! Pics to come.
Weekend Reads for the Start of February
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[image: Weekend Reads for the Start of February]
Art, music, TV, the best sales this weekend, and the best articles I read
this week.
Continue reading Wee...
2 days ago

