The hubby and I have been inspired by our Wine themed honeymoon to start paring wines with our dinner. Tonight we had the Masaman Thai Curry that I made last night wit jasmine rice. We paired Fetzer Gewurztraminer with our meal, as a Gewurztraminer pairs well with spicy dishes, which this curry certainly was!
Also on a baking note, I made my first pie yesterday! Pics to come.
Why I’m Embracing the Bangle Bracelet Trend
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[image: Why I’m Embracing the Bangle Bracelet Trend]
We grown-asss women have been around long enough to see trends repeat,
sometimes multiple times. And a...
10 hours ago

